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A History Full of Flavor
Jack & Angelo Graci from Castropilippo, Sicily, has been in the food industry since 1984. These two brothers share their passion for the good food back from the country.
As good 'paisanos' they follow the original Italian home-made style recipes for every item on their restaurant; from delectable pastas to delicious meats, seafood and -of course!- pizzas.
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